According to the research report titled ‘Global Not From Concentrate (NFC) Puree Market Size By Product, By Form, By Fruit, By Application, By Category (Organic, Conventional), Industry Analysis Report, Regional Outlook, Application Potential, Price Trends, Competitive Market Share & Forecast, 2019 - 2025‘, available with Market Study Report, global not from concentrate (NFC) puree market is expected to experience notable growth during 2019-2025.
 

Rising health concerns and shifting customer preference for healthier & naturally sourced food & beverages are expected to drive the growth of global not from concentrate puree market during 2019-2025. NFC products are directly squeezed from the fruit or vegetable with no added sugar or water, making them healthier option.
 

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With respect to form, liquid not from concentrate (NFC) puree industry is expected to witness significant demand in coming years, owing to better taste and frequent launch of new flavors and varieties. It is best suited for making smoothies and juices. Availability of wide range of natural & pure products with no preservatives & additives is expected to drive the segmental growth.
 

Based on fruit family, NFC puree industry is classified into citrus fruit, berry fruit, orchard fruit, and exotic fruit. Among these, exotic fruit segment consists of melon, pineapple, banana, mango, and tomato. Banana subsegment is expected to grow with a healthy CAGR during 2020-2027, owing to its accessibility across the globe and easy processing techniques.
 

As per application spectrum, the food segment is divided into bakery & confectionary, dairy & frozen products, baby food and others. NFC puree market share from baby food application is expected to grow substantially in the coming years, owing to the development of new infant clinical nutrition formulations. Baby food formulated from not from concentrate puree is nutritionally rich and delicious at the same time.
 

From regional frame of reference, Latin America NFC puree market is anticipated to grow with a CAGR of 5% during the analysis timeframe, owing to the quality, variety, and huge availability of tropical fruits in the region. Also, growing health concerns will encourage more of people to consume NFC puree-based foods and beverages, hence stimulating Latin America market growth.
 

Key players operating in global not from concentrate puree industry are Milne Fruit Products Inc., Dohler Group, Monin Incorporated, CitroGlobe Srl, Kerr Concentrates, Primor Fruit Purees, Frupak, SVZ International B.V., Nile Fruits, Encore Fruit Marketing Inc., Santos Enterprise Food B.V., Ningxia Zaokang Biotech Co. Ltd., D C Williamson Limited, Maser Fruits, Prodalim Group, Symrise AG, Les vergers Boiron, SunOpta Inc., Hain Celestial Group, and Tree Top.