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Europe Food Acidulants Market Size By Application, By Product, Research Report, Country Outlook, Price Trends, Growth Prospects, Competitive Industry Share & Forecasts, 2020 - 2026


With the demand for flavored foods and beverages soaring in the U.K., Germany, and France, industry participants are likely to propel Europe food acidulants market share. Consumers' preferences are shifting toward acid regulators to enhance antioxidant contents in food and improve taste experience. 
Food acidulants are highly sought-after for boosting shelf-life, propelling antioxidant and maintaining food pH. Stakeholders will continue to utilize food acidulants products such as pickles, jams and colas.  In terms of revenue, Europe food acidulants market will surpass USD 2 billion by 2026. 
Stakeholders are poised to infuse funds in acetic acid for boosting the acidity of food products and improving the organoleptic quality of the food. Acetic acid has gained impetus in food industry as food preservatives for it wards off the growth of microorganisms and bacteria. 
Of late, acetic acid has become popular as preservative in food products, including cheese, dressings and pickled vegetables. With the rise in the consumption of pickles and vinegars, traction for acetic acid as acidulants and preservatives will continue to set the trend for preparing pickles. Considering the surge in consumption of packaged fermented food products and the production of pickled fruits and vegetables, the market share from the acetic acid segment will expand at a considerable rate in the next few years. 
Citric acid has gained ground in food & beverage industry to act as a cleaning agent, boost nutritional value and provide a sour taste. Citric acid will continue to surge in popularity as taste enhancer and food preservative in products, including packaged foods, juices, beverages, cheese and candies. The market size of the citric acid segment surpassed USD 500 million in 2019 and will expand notably across the region.
Demand for food acidulants is likely to remain pronounced in beverages to add preservatives to propel its shelf life. Moreover, the acidulants have gained uptick to stabilize beverage pH and for adding flavor akin to fruit to beverages, including juices and water.   
With the trend for flavored beverages gaining palpability, Europe food acidulants market share is forecast to grow at a noticeable rate. The market uptake of packaged beverage will remain pronounced owing to the trend for takeaways, thereby stimulating the use of preservatives in packaged beverages. Food acidulants will continue to be sought-after as food preservatives in beverage preparation and packaged products. 
The trend for food acidulants in bakery and confectionary is likely to bring a paradigm shift in the industry landscape. It is worth noting that acid regulators are sought-after in bakery and confectionary to add flavor to the product, improve the acidity, enhance antioxidant content and control dough fermentation. Prominently, these are used for preventing discoloration and alteration in food acidity and are used against active enzymes.
Considering the traction for flavored food products, use of acidulants and acid regulators has surged in bakery and confectionary application. Considering the trend for convenience food, consumption of bakery is likely to surge by leaps and bounds. 
Leading companies are slated to infuse funds in Germany as the country has witnessed increased consumption of favored beverages. Industry participants expect Germany to be a happy hunting ground for food additives. So much so that food producers are likely to introduce new additives to enhance customers' taste experience.
Stakeholders are poised to focus on R&D activities, mergers & acquisitions and are gearing to reduce product recalls. Some of the leading companies in Europe food acidulants market are Cargill, Inc., ADM, Suisse AG, Bartek Ingredients Inc., Brenntag Holding GmbH and Suntran Industrial Group Ltd.
Report Content

Chapter 1   Methodology & Scope

1.1    Market definitions

1.2    Market assumptions & forecast parameters

1.3    Appendix

1.4    Data Sources

1.4.1    Primary

1.4.2    Secondary

Chapter 2   Executive Summary

2.1    Europe Food Acidulants industry summary, 2015 - 2026

2.1.1    Business trends

2.1.2    Product trends

2.1.3    Application trends

2.1.4 Country trends

Chapter 3   Europe Food Acidulants Industry Insights

3.1    Industry segmentation

3.2    Industry outlook, 2015 - 2026

3.3    Value Chain

3.4    Regulatory overview

3.5    Market factor analysis

3.5.1    Growth drivers

3.5.2    Growth restraints

3.6    Competition review

3.7    Porter's analysis

3.8    PESTEL analysis

3.9    Impact of COVID-19 on food acidifiers demand by application

Chapter 4   Europe Food Acidulants Market, By Product

4.1    Market trends

4.2    Citric Acid

4.2.1    Market size from Citric Acid, 2015-2026, (Million Tons) (USD Million)

4.2.2    Market size from Citric Acid, by country, 2015-2026, (Million Tons) (USD Million)

4.3    Fumaric Acid

4.3.1    Market size from Fumaric Acid, 2015-2026, (Million Tons) (USD Million)

4.3.2    Market size from Fumaric Acid, by country, 2015-2026, (Million Tons) (USD Million)

4.4    Lactic Acid

4.4.1    Market size from Lactic Acid, 2015-2026, (Million Tons) (USD Million)

4.4.2    Market size from Lactic Acid, by country, 2015-2026, (Million Tons) (USD Million)

4.5    Phosphoric Acid

4.5.1    Market size from Phosphoric Acid, 2015-2026, (Million Tons) (USD Million)

4.5.2    Market size from Phosphoric Acid, by country, 2015-2026, (Million Tons) (USD Million)

4.6    Tartaric Acid

4.6.1    Market size from Tartaric Acid, 2015-2026, (Million Tons) (USD Million)

4.6.2    Market size from Tartaric Acid, by country, 2015-2026, (Million Tons) (USD Million)

4.7    Malic Acid

4.7.1    Market size from Malic Acid, 2015-2026, (Million Tons) (USD Million)

4.7.2    Market size from Malic Acid, by country, 2015-2026, (Million Tons) (USD Million)

4.8    Acetic Acid

4.8.1    Market size from Acetic Acid, 2015-2026, (Million Tons) (USD Million)

4.8.2    Market size from Acetic Acid, by country, 2015-2026, (Million Tons) (USD Million)

Chapter 5   Europe Food Acidulants Market, By Application

5.1    Market trends

5.2    Bakery & Confectionary

5.2.1    Market size from Bakery & Confectionary applications, 2015-2026, (Million Tons) (USD Million)

5.2.2    Market size from Bakery & Confectionary applications, by country, 2015-2026, (Million Tons) (USD Million)

5.3    Food & Nutrition

5.3.1    Market size from Food & Nutrition, 2015-2026, (Million Tons) (USD Million)

5.3.2    Market size from Food & Nutrition, by country, 2015-2026, (Million Tons) (USD Million)

5.4    Beverages

5.4.1    Market size from Beverages, 2015-2026, (Million Tons) (USD Million)

5.4.2    Market size from Beverages, by country, 2015-2026, (Million Tons) (USD Million)

5.5    Dairy & Frozen Desserts

5.5.1    Market size from Dairy & Frozen Desserts, 2015-2026, (Million Tons) (USD Million)

5.5.2    Market size from Dairy & Frozen Desserts, by country, 2015-2026, (Million Tons) (USD Million)

5.6    Sauces & Dressing

5.6.1    Market size from Sauces & Dressing, 2015-2026, (Million Tons) (USD Million)

5.6.2    Market size from Sauces & Dressing, by country, 2015-2026, (Million Tons) (USD Million)

5.7    Others

5.7.1    Market size from Others, 2015-2026, (Million Tons) (USD Million)

5.7.2    Market size from Others, by country, 2015-2026, (Million Tons) (USD Million)

Chapter 6   Europe Food Acidulants Market, By Country

6.1    Major trends

6.2    Germany

6.2.1    Germany food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.2.2    Germany food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.2.3    Germany food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

6.3    UK

6.3.1    UK food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.3.2    UK food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.3.3    UK food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

6.4    Italy

6.4.1    Italy food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.4.2    Italy food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.4.3    Italy food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

6.5    France

6.5.1    France food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.5.2    France food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.5.3    France food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

6.6    Spain

6.6.1    Spain food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.6.2    Spain food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.6.3    Spain food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

6.7    Russia

6.7.1    Russia food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.7.2    Russia food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.7.3    Russia food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

6.8    Poland

6.8.1    Poland food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.8.2    Poland food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.8.3    Poland food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

6.9    Rest of Europe

6.9.1    Rest of Europe food acidulants market, 2015-2026, (Million Tons) (USD Million)

6.9.2    Rest of Europe food acidulants market, by product, 2015-2026, (Million Tons) (USD Million)

6.9.3    Rest of Europe food acidulants market, by application, 2015-2026, (Million Tons) (USD Million)

Chapter 7   Company Profiles

7.1    ADM

7.1.1    Business Snapshot

7.1.2    Financial Information

7.1.3    Product Offerings

7.1.4    Strategic Outlook

7.2    Jungbunzlauer Suisse AG

7.2.1    Business Snapshot

7.2.2    Financial Information

7.2.3    Product Offerings

7.2.4    Strategic Outlook

7.3    Cargill, Inc.

7.3.1    Business Snapshot

7.3.2    Financial Information

7.3.3    Product Offerings

7.3.4    Strategic Outlook

7.4    Corbion Purac N.V.

7.4.1    Business Snapshot

7.4.2    Financial Information

7.4.3    Product Offerings

7.4.4    Strategic Outlook

7.5    RP International Limited

7.5.1    Business Snapshot

7.5.2    Financial Information

7.5.3    Product Offerings

7.5.4    Strategic Outlook

7.6    Bartek Ingredients Inc.

7.6.1    Business Snapshot

7.6.2    Financial Information

7.6.3    Product Offerings

7.6.4    Strategic Outlook

7.7    Tate & Lyle

7.7.1    Business Snapshot

7.7.2    Financial Information

7.7.3    Product Offerings

7.7.4    Strategic Outlook

7.8    Suntran Industrial Group Ltd.

7.8.1    Business Snapshot

7.8.2    Financial Information

7.8.3    Product Offerings

7.8.4    Strategic Outlook

7.9    Brenntag Holding GmbH

7.9.1    Business Snapshot

7.9.2    Financial Information

7.9.3    Product Offerings

7.9.4    Strategic Outlook

7.10    Fiske

7.10.1    Business Snapshot

7.10.2    Financial Information

7.10.3    Product Offerings

7.10.4    Strategic Outlook


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